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The restaurant honors his heritage and culture while also … Chef gregory gourdet has created something truly special in the heart of portland: From the pumpkin creamed greens to the tender coffee rubbed flat iron steak, every dish at kann is a culinary masterpiece. Haitian cuisine meets pacific northwest bounty at kann, a live-fire restaurant from james beard award winning chef gregory gourdet. Kann’s menu showcases traditional haitian flavors alongside dishes inspired by the cuisines of the african and caribbean diaspora. Kann manufacturing corporation has been a quality original equipment manufacturer of refuse, recycling, agricultural and construction truck bodies and trailers, work boats and barges, custom … Dining at kann is more than a meal–its a journey into warmth, heritage, and deep-rooted culinary artistry. Our menu is served family style, offering both smaller … What cuisine does kann serve? Kann now ships our signature dishes nationwide on … We are a haitian, live fire restaurant that celebrates pnw ingredients. Does kann serve a set menu? Now as the pastry chef at kann, tara brings her passion for fine dining and commitment to excellence to kann’s award-winning dining experience, tapping local ingredients and caribbean … The careful combination of haitian flavors and global influences creates a … Opened august 2022, kann is portland’s first and one of the … Kann coffee rubbed flat iron steak american wagyu, ti malice, grilled corn and gem lettuce salad Kann is a haitian restaurant by gregory gourdet in portland, oregon, united states.
