Chickpea Chicken Craze Safe Or Scary Snack

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They’re also a good source of … · chickpeas, or garbanzo beans, are a type of pulse, the dry edible seed within the pod of legumes. Chickpea flour is used to make the mediterranean flatbread socca and is called panisse in provence, southern france. · chickpeas (cicer arietinum l. ) are a type of legume in the same family as kidney beans and peanuts. · chickpeas are naturally very low in sodium and are cholesterol -free. · chickpeas, also known as garbanzo beans, have been grown and eaten in middle eastern countries for …